Product Details

Category - Textbook/Educational Curriculum / College & Above

Format - Hardcover

Condition - Excellent

Listed - 2 days ago

Ships From - California

Est. Publication Date - Mar 2008

Overview

Professional Baking

ISBN: 9780471783497

Publisher Description

The classic professional baking reference-- now completely revised and updated This Fourth Edition of the 2002 IACP Cookbook Award Winner for Best Technical/Reference gives professional and home baker...

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Study Guide to Accompany Professional Baking

Study Guide to Accompany Professional Baking

By: Wayne Gisslen

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