Category - Textbook/Educational Curriculum / College & Above

Format - Paperback

Condition - Excellent

Listed - 2 years ago

Views - 54

Wishes - 2

Ships From - Oregon

Est. Publication Date - Apr 1999

Food and Society in Classical Antiquity

Publisher Description

This is the first study of food in classical antiquity that treats it as both a biological and a cultural phenomenon. The variables of food quantity, quality and availability, and the impact of diseas...