Category - Non Fiction / Cooking

Format - Hardcover

Condition - Good

Listed - 21 days ago

Views - 13

Wishes - 2

Ships From - Texas

Est. Publication Date - Sep 2017

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Publisher Description

Whether you've never picked up a knife or you're an accomplished chef, there are only four basic factors that determine how good your food will taste. Salt, Fat, Acid, and Heat are the four cardinal d...