Williams Sonoma New American Cooking
by: Jean Galton, Kathi Long, Ray Overton, Molly Stevens, Chuck Williams, Beth Dooley, Janet Kessel Fletcher, Leigh Beisch
$18.00
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Product Details
Category - Non Fiction / Cooking
Format - Hardcover
Condition - Excellent
Listed - 2 years ago
Views - 7
Wishes - 1
Ships From - Idaho
Est. Publication Date - May 2005
Seller Description
Overview
Williams Sonoma New American Cooking: The Best of Contemporary Regional Cuisines
ISBN: 9780848730598
Publisher Description
New American Cooking compiles a six-volume series chronicling contemporary regional fare from coast to coast: California, The Pacific Northwest, The Southwest, The Heartland, New England, and The Sout...
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