Category - Non Fiction / Cooking

Format - Hardcover

Condition - Excellent

Listed - 8 months ago

Views - 6

Wishes - 2

Ships From - New York

Est. Publication Date - Oct 1988

Master Chefs of Europe (1988 Ed)

Publisher Description

Contents: Foreword; General Introduction; France; Italy; Britain; Spain; Belgium and Holland; Switzerland; Sweden; Germany; Austria; Editor's Notes. This is a collection of recipes, menus and dynamic ...