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Indulge in the art of baking with "Clandestine Cake Club: a Year of Cake" by Lynn Hill. This hardcover book published by Quercus in 2015, is a must-have for any baking enthusiast. With 224 pages of mouth-watering recipes and baking methods, this book covers a range of topics from courses and dishes to cakes.
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by: Lynn Hill
Overview
Following the success of their first recipe collection, the Clandestine Cake Club is back with a second delicious helping. Inspired by the most cake-worthy moments throughout the year, founder Lynn Hi...
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