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Whether you want to create something dazzling for a special birthday party or an elegant vintage style wedding, this book gives you a range of themes and topper ideas for cakes and cupcakes that will add the perfect dash of fun and flare to your special occasion 
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Overview
When you blend melted chocolate with corn syrup the result is a thick, pliable paste known as modeling chocolate. With a consistency similar to clay, modeling chocolate can be stretched, colored, roll...
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