Jill Bolte Taylor

Light Paperback (1 lb or less)

Alabama

A Brain Scientist's Personal Journey

A brain scientist discusses suffering a stroke at the age of thirty-seven, describing her discovery of differences in the left and right side of the brain and the steps she took over a period of eight years to recover her health.

My Stroke of Insight

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Robyn Openshaw

Hardcover (1 to 2 lbs)

Unlock the Energetic Frequencies of Limitless Health, Love and Success

"[Explores] the difference between low vibration emotions (fear, anger, inertia) and high vibration emotions (love, inner peace, gratitude) and helps readers dramatically impact their physical and mental well-being by raising their vibrational frequencies. [This book] explores the foods, natural substances, and lifestyle practices that can raise our vibration"--Amazon.com.

Vibe

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Success with spring flowers

Ken McFarland

God has always had a People

The Called the Chosen

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M. H. Clark

Perfect gift item for the dad in your life

Light Hardcover (1 lb or less)

Thank You Dad

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Richard Evans

The author of The Christmas Box and The Looking Glass returns to the moving but unfinished saga of Faye Murrow and Michael Keddington.

The Carousel

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Richard Carlson

Simple Ways to Minimize Stress and Conflict

Carlson shows readers how to interact more peaceably and joyfully with colleagues, clients, and bosses and reveals tips to minimize stress and bring out the best in themselves and others.

Don't Sweat the Small Stuff at Work

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Leah Remini

Rebecca Paley

Surviving Hollywood and Scientology

"With a new afterword by the author"--Cover.

Troublemaker

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Terry Ferguson

Easy to read, inspirational and a nice gift

God's Truth in Simple Terms

Creatively pass on advice and life lessons to loved ones with this unique devotional gift book. Using three-word phrases accompanied by three relevant verses, author Terry Ferguson conveys a message of God's love, direction, and encouragement for everyday living. You can enjoy a quick pick-me-up from the Word of God that is easy to remember and apply throughout the day. This collection of bite-size words of wisdom and truth makes a perfect gift to nourish the souls of teenagers facing new challenges, graduates entering a new world, and mothers and fathers who are being celebrated by their children.

Three Little Words

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Suzanne Somers

The Naked Truth about Bioidentical Hormones

In this #1 New York Times bestseller, Suzanne Somers reveals the secrets to a younger, healthier, and sexier you.

What if you could really feel better as you get older, or age without illness? What could be better than having your doctor tell you that you have the bones of a twenty-year-old, or the heart of a thirty-year-old? Follow the advice in Ageless, and you'll discover your own internal fountain of youth! 

Jam-packed with updated information on bioidentical hormone replacement and antiaging, Ageless will change your life forever. Suzanne talks about:

* Antiaging medicine and how it can help work against the environmental assault that is making us sick

* Menopause, which can become an enjoyable passage once the body is in perfect hormonal sync with bioidentical hormone replacement therapy

* Why so many hysterectomies are unnecessary, how birth control pills may have contributed to the rise of them, and how to restore your body to perfect hormonal balance after having one

* The importance of sleep and the healing work that nature does during this time

Ageless

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Donald Verger

Inspirational Quotes and Treasured Gifts from the Sea

Of Love and Sea Glass

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Andrew Rea

Heavy Hardcover (2 to 4 lbs)

A Cookbook for Movie Lovers

Eat What You Watch recreates more than 40 recipes from classic and cult films

Eat What You Watch

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Lidia Matticchio Bastianich

Tanya Bastianich Manuali

A collection of Lydia’s recipes as seen on TV

Everything You Need to Know to Be a Great Italian Cook: a Cookbook

The ultimate master class-covering everything from ingredients to techniques to tools, plus more than 400 delectable recipes-from theEmmy-winning host of Lidia's Kitchen, best-selling author, and beloved ambassador for Italian culinary traditions in America

Teaching has always been Lidia's passion, and in this magnificent book she gives us the full benefit of that passion and of her deep, comprehensive understanding of what it takes to create delicious Italian meals. With this book-coauthored with her daughter, Tanya-readers will learn all the techniques needed to master Italian cooking.

Lidia introduces us to the full range of standard ingredients-meats and fish, vegetables and fruits, grains, spices and condiments-and how to buy, store, clean, and cook with them. The 400 recipes run the full gamut from classics like risotto alla milanese and Tagliatelle with Mushroom Sauce to Lidia's always-satisfying originals like Bread and Prune Gnocchi and Beet Ravioli in Poppy Seed Sauce. She gives us a comprehensive guide to the tools every kitchen should have to produce the best results. And she has even included a glossary of cuisine-related words and phrases that will prove indispensable for cooking, as well as for traveling and dining in Italy.

There is no other book like this; it is the one book on Italian cuisine that every cook will need.


Lidia's Mastering the Art of Italian Cuisine

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A collection of many delicious and unique oatmeal recipes from desserts or main dishes

Breads Entrees Desserts

The Oatmeal Cookbook

Betty Crocker

The character of "Betty Crocker" was created by the Washburn-Crosby Company in 1921 to be used in advertising campaigns for food and recipes. Since her first "appearance" in 1936, she has appeared on printed advertisements and product packaging. This cookbook, originally published in 1959 by General Mills, offers classic menus and tips for entertaining. Ready for some Squash Continental? or Pink Azalea Cake? And don't forget-- when the husband is hosting a stag party, the hostess is briefly on hand to welcome his friends after preparing simple, easy-to-serve fare. After all, men like the idea that they are foraging for themselves!

Betty Crocker Entertaining with Betty

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Jojo Moyes

A wonderful story based on true events. I really enjoyed this book!

A Novel

#1 NEW YORK TIMES BESTSELLER | A REESE WITHERSPOON X HELLO SUNSHINE BOOK CLUB PICK “A great narrative about personal strength and really captures how books bring communities together.” —Reese Witherspoon From the author of The Last Letter from Your Lover, now a major motion picture on Netflix, a breathtaking story of five extraordinary women and their remarkable journey through the mountains of Kentucky and beyond in Depression-era America Alice Wright marries handsome American Bennett Van Cleve, hoping to escape her stifling life in England. But small-town Kentucky quickly proves equally claustrophobic, especially living alongside her overbearing father-in-law. So when a call goes out for a team of women to deliver books as part of Eleanor Roosevelt’s new traveling library, Alice signs on enthusiastically. The leader, and soon Alice's greatest ally, is Margery, a smart-talking, self-sufficient woman who's never asked a man's permission for anything. They will be joined by three other singular women who become known as the Packhorse Librarians of Kentucky. What happens to them--and to the men they love--becomes an unforgettable drama of loyalty, justice, humanity, and passion. These heroic women refuse to be cowed by men or by convention. And though they face all kinds of dangers in a landscape that is at times breathtakingly beautiful, at others brutal, they’re committed to their job: bringing books to people who have never had any, arming them with facts that will change their lives. Based on a true story rooted in America’s past, The Giver of Stars is unparalleled in its scope and epic in its storytelling. Funny, heartbreaking, enthralling, it is destined to become a modern classic--a richly rewarding novel of women’s friendship, of true love, and of what happens when we reach beyond our grasp for the great beyond.

The Giver of Stars

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Tony Pisano

How to Construct 8- and 10-Frame Hives; Top Bar, Nuc and Demo Hives; Feeders, Swarm Catchers and More

Presents detailed instructions on constructing housing and other equipment for beekeeping, including information on installing electric fencing, building hive stands, and making swarm-catching kits.

Build Your Own Beekeeping Equipment

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Rachael Ray

Rachael Ray's 30-Minute Meals

Presents a collection of thirty-minute veggie recipes including soups and salads, pastas, and portobello pizza burgers.

Veggie Meals

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John Chatham

Getting started with Paleo, easy to follow recipes, meal planning 

Essentials to Get Started

Paleo for Beginners is a comprehensive yet concise guide to embracing the Paleo lifestyle, walking readers through a successful Paleo diet in a straightforward, easy-to-read format. *Successfully make the transition to a Paleo lifestyle with a 7-day, step-by-step plan for beginners.*Set yourself up for success with the Paleo shopping guide and a list of 117 Paleo-recommended foods.*Enjoy Paleo-friendly versions of 99 mouthwatering recipes for every meal.

Paleo for Beginners

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Lovely cookbook highlighting traditional recipes from all regions of 
America. Beautifully photographed. Makes a great coffee table book. The recipes are accurate and delicious. 

Heavy Paperback (2 to 4 lbs)

Authenticate recipes from USA 

America The Beautiful Cookbook

John H. Tullock

New and Traditional Recipes

More than 100 recipes from Southern Appalachia's culinary renaissance The southern Appalachian Mountains are rich with produce, including wild ramps, corn, berries, and black walnuts. Drawing from these natural resources and fusing traditions of Native Americans and Scots-Irish settlers, the people of the region have developed a unique way of cooking. These foodways run in John Tullock’s blood. As a child growing up on an East Tennessee farm, Tullock helped his grandmother make biscuits and can pickles, and walked to town with his grandfather to trade fresh eggs for coffee. In Appalachian Cooking, he shares these memories and recipes passed down over generations, as well as modern takes on classic dishes. Recipes include: Sweet Onion Upside-Down Corn Bread Fried Green Tomatoes Skillet Braised Pork Chops Blackberry Crumble Vibrant watercolor illustrations throughout remind us that beautiful produce is often the best culinary inspiration.

Appalachian Cooking

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The Lodge The Lodge Company

A Treasury of Timeless, Delicious Recipes

Cast iron cooking is back in vogue! From America's most chic restaurants to the countless kitchens of avid home cooks, everyone is rediscovering the joy of cooking with classic cast iron. Cast iron cooking has always been a kitchen favorite with its even heating, great heat retention and its flexibility to go outdoors and grill or cook over an open fire. According to Esquire magazine, cast iron cookware "will enrich your eggs and burgers, it's impossible to break and it will last longer than you." And now with The Lodge Cast Iron Cookbook, every cook will learn the simple, savory secrets of cast iron cookery. From the kitchens of Lodge, America's leading manufacturer of cast iron cookware, this unique cookbook offers over 200 mouthwatering recipes. The delectable dishes range from breakfast specials to the secrets of great fried food, to soups and stews, biscuits and baked goods, fish, veggies and finally those sweet finales. And the book features favorite cast iron cooking recipes by well-known cooks such as Bill and Cheryl Jamison, Nick Malgieri and Allison Fishman. Special cooking lessons include cast iron cooking basics and how to enjoy open air cooking and grilling. This special culinary delight features great cooking stories and intriguing vignettes on the history and legend and lore of cast iron cooking. Each unique recipe, culled from cooks across the country, is illustrated with four-color photography. Published in a special flexible binding, this cookbook will be a keepsake treasured by all cooks.

The Lodge Cast Iron Cookbook

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Susan Westmoreland

60 Delicious Foolproof Recipes

Good Housekeeping partnered with Instant Pot® to create 60 delicious recipes triple-tested in the GH Test Kitchens. Also includes operating instructions and cooking tips derived from the Instant Pot® manual. Learn how to use this all-in-one appliance to make dishes that traditionally take hours of cooking on the stovetop in less than an hour.

Good Housekeeping Instant Pot® Cookbook

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Publications International Ltd. Staff

Warm and fresh from the oven, monkey bread is simply irresistible! Those bite-size pieces of dough dipped in butter and rolled in cinnamon or chocolate or cheese are perfect for brunch, dessert, after-school snacks or game-day gatherings. Whether you call them monkey breads, bubble breads or pull-aparts, the options are endlessly delicious.
 * In addition to monkey breads, you'll find dozens of additional treats made with bread dough, biscuit dough and pizza dough everything from sticky buns and cinnamon rolls to breadsticks, turnovers and empanadas. They're all fun to make and even more fun to eat!
 * More than 60 mouthwatering recipes and photos.
 * Satisfy a sweet tooth with tasty treasures such as Mocha Monkey Bread, Peanut Butter and Jelly Monkey Biscuits or Cookie Dough Monkey Bread.
 * Or venture to the savory side with Pretzel Monkey Bread, Breakfast Sausage Monkey Muffins or Pesto Pull-Apart Swirls.
 * Hardcover, 128 pages

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