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Janice Shay; Deborah Llewellyn; Martha Nesbit
Savannah Classic Desserts
$2.59
Sophie Gunn
How Sweet It Is
$2.00
Mark Chimsky-Lustig
Creating A Meal You’ll Love
$1.00
Virginia J. Johns
Dining In - Vancouver, B. C.
$1.50
Fodor's Travel Publications, Inc. Staff
Hawaii
$2.45
David Lyon; Patricia Harris
Boston
$2.49
Todd Wilbur
Top Secret Recipes
$4.00
Rich Landau; Kate Jacoby; Joe Yonan
Vedge
$7.50
Patricia Volk
Stuffed
$5.00
$6.25
Anonymous
Restaurant Secrets of Boston and Other Great Places
$3.00
Tom Eckerle (Photographer)
Taste of New York
$9.00
Christopher Kimball’s
Milk Street
$2.00
$2.50
Anthony Bourdain
Bone in the Throat
$7.00
Molly Wizenberg
Delancey
$4.00
Ken Blanchard; Patricia Zigarmi; Drea Zigarmi
Leadership and the One Minute Manager Updated Ed
$3.00
Kim Reed
Workhorse
$6.00
Ellen Williams
The Historic Restaurants of Paris
$6.00
Jon Michaud
Last Call at Coogan's
$5.00
Sysco
Menu Magic
$3.00
Bartender magazine
Bartender magazine
$3.50
Kwame Onwuachi; Joshua David Stein
Notes from a Young Black Chef
$9.50
Kim Reed
Workhorse
$7.00
$12.00
Kim Reed
Workhorse
$8.00
David Kamp
The United States of Arugula
$4.00
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