by: Rachel Rodriguez
$5.00
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The anti-inflammatory diet described in this book is an eating plan to combat the inflammatory processes and oxidative stress that characterize many chronic diseases, including type 2 diabetes mellitus, cardiovascular disease, some cancers, joint degeneration, etc. Every meal we consume impacts our bodies, but the effect varies according to nutritional value. So, managing and controlling inflammation is essential by helping you with proper nutrition.
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