Category - Non Fiction / Cooking

Format - Hardcover

Condition - Good

Listed - A year ago

Views - 3

Ships From - New York

Est. Publication Date - Apr 1993

Publisher Description

Emeril Lagasse fuses the rich traditions of Creole cookery with the best of America's regional cuisines and adds a vibrant new palette of tastes, ingredients, and styles. The heavy sauces, the long-co...