Category - Non Fiction / Cooking

Format - Hardcover

Condition - Like New

Listed - 2 years ago

Views - 3

Ships From - California

Est. Publication Date - Nov 2001

Publisher Description

Farallon restaurant executive chef and co-owner Mark Franz has compiled the recipes that have taken the culinary world by storm. "The Farallon Cookbook" will take serious home cooks on an undersea voy...