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    Great American Food

    by: Charlie Palmer, Judith Choate, Gozen Koshida

    Categories
    Non Fiction
    Cooking

    Great American Food

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    Great American Food

    Great American Food

    By: Charlie Palmer

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    Published
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    Overview

    Publisher Description

    The acclaimed chef of New York's Aureole restaurant offers recipes for soups, pasta dishes, entrees, and desserts.