Product Details
Category - Non Fiction / Cooking
Format - Paperback
Condition - Fair
Listed - 17 days ago
Views - 6
Wishes - 3
Ships From - Ohio
Est. Publication Date - Sep 1988
Seller Description
Thoroughly used with notes and highlights. No damage whatsoever though. Long story short, I am no longer pursuing the culinary arts professionally. Cheers :)
Overview
On Food and Cooking: The Science and Lore of the Kitchen
ISBN: 9780020346210
Publisher Description
Compulsively readable and engaging, this updated volume covers every aspect of how food is grown, harvested, cooked, eaten, and digested. Winner of the James Beard KitchenAid Book Award in 2005, and t...
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