Category - Non Fiction / Cooking

Format - Hardcover

Condition - Excellent

Listed - 2 days ago

Views - 1

Ships From - North Carolina

Est. Publication Date - Nov 2004

On Food and Cooking: The Science and Lore of the Kitchen

Publisher Description

Compulsively readable and engaging, this updated volume covers every aspect of how food is grown, harvested, cooked, eaten, and digested. Winner of the James Beard KitchenAid Book Award in 2005, and t...